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Preparation time
0min
Total time
0min
Portion
0 portion(s)
Level
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Ingredients

  • 500 grams Lamb, cubed and semi frozen
  • 3 cloves garlic, peeled
  • 1 onion, quartered
  • 1 tablespoon Corn Flour
  • 5 sprigs Parsely
  • 2 tsp ground cumin
  • 2 tsp ground cinnamon
  • 3 tsp Ground Coriander
  • 1 egg
  • oil to fry

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Recipe's preparation

  1. Add onion, garlic, cornflour, all herbs into the Thermomix

  2. Chop 5 sec, speed 7

  3. Add lamb and chop 10-15 sec speed 7, 

  4. Scrape down side and repeat if necessay

  5. Form into balls or sausage shapes and fry or grill

Tip

You can create your favourite wrap using hommous, garlic sauce, tomato and lettuce

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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