Ingredients
Fara's red kidney beans and beef chilli
- 1 onion
- 4 cloves garlic
- 30 g oil
- Ground Beef
- coriander powder
- Cumin Powder
- chili powder
- turmeric powder
- meat curry powder
- crushed tomatoes
- red kidney beans
Accessories you need
-
Spatula TM5/TM6
buy now
Share your activity
I'm cooking this todayRecipe's preparation
Add onion and garlic
blend speed 7
Add oil
sautee 7min/120/1.5
Add ground beef
sautee for 7min/120/1.5
take out the lid and stir the beef to make sure it is cooked through
Add coriander powder, cumin powder, chili powder, turmeric powder and meat curry powder
mix all spices with a little bit of water to form a paste
cook for 5 min/120/1.5
Add crushed tomatoes, red kidney beans
cook for 10min/120/1.5
A little bit of water, adjust to the consistency that you like
salt to taste
Tip
Serve with:
Fried sunny side up
chopped green chilli
lemon wedges
coriander leaves
toast bread
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Are you sure to delete this comment ?