thumbnail image 1
thumbnail image 1
Preparation time
1min
Total time
36min
Portion
4 person(s)
Level
easy

Ingredients

Greek Chicken

  • 8 --- small chicken thighs
  • 2 teaspoons mild paprika
  • 1 --- Spanish onion, halved
  • 1 --- red capsicum, de-seeded and cut into quarters
  • 4 cloves garlic
  • 1 tablespoon fresh oregano leaves
  • 40 grams olive oil
  • 400 grams diced tomatoes

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. 1. Pre-heat oven to 200 degrees (fan forced)

    2. Place chicken thighs into baking dish and sprinkle both sides with paprika

    3. Place garlic and oregano into mixing bowl and chop 3 seconds/speed 7. Scrape down sides and repeat

    4. Add onion and capsicum to bowl and chop 3-4 seconds/speed 5

    5. Add onion mixture to chicken, drizzle with olive oil, season well and bake for 20 minutes

    6. Remove chicken from oven and add diced tomatoes. Turn chicken and mix up the tomato with the onion mix.

    7. Return to oven and further bake for 15 minutes

Tip

If you like, you could add some sliced olives with the tomatoes (step 6).

Serve with fresh parsley and crumbled feta

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Greek Chicken

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Comments

  • 18. April 2023 - 13:52

    Delish and so easy, I added a little chopped fresh chilli and a few whole pitted olives

  • 18. April 2022 - 18:40
    5.0

    Really easyand super tasty. I used bottled tomatoes and added feta to the top in the final bake. Thanks for the recipe

  • 15. December 2021 - 20:08
    5.0

    This was super yum! I added olives with the tomatoes and feta on top. Served with rice and veg - delish!

  • 27. April 2021 - 16:02
    4.0

    Easy quick and yummy, what more could you want. Added olives and green beans. Cut capsicum myself

  • 29. August 2020 - 11:00

    I added the capsicum in small chunks when the chicken was put into oven the first time.
    I also added a dollop of natural greek yoghurt on serving

  • 14. August 2019 - 19:42
    5.0

    So easy and so delicious. Cooked up penne and tossed through the sauce to go with. Also added fresh green beans to the bake last 10 mins.

  • 9. September 2018 - 19:56
    5.0

    I made this dish tonight and it was delicious, I didn't have the fresh tomatoes so used a tin of diced tomatoes and added some sundried tomatoes. Will definitely make it again

  • 12. May 2018 - 19:34
    5.0

    Bloody beautiful!!!
    Will be making again

  • 3. March 2017 - 20:10
    5.0

    So quick and easy and all the family loved it!

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