Ingredients
Japanese Style Chicken Patty/Hamburg Stake
- 1 egg
- 1/2 onion
- 500g Minced chicken
- 1/2ts salt
- 1/2ts dashi powder
- 1ts mustard
- 20g tomato sauce
- 1/2ts oyster sauce
- 10g soy sauce
- 10g mirin
- 15g sake
- 50g breadcrumbs
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place onion into the TM bowl & chop for 4 secs speed 5. Place all remaining ingredients into the TM bowl & mix on reverse for 5 secs speed 4 to combine, scrape down & repeat.
Form into patties & pan fry in some oil till golden & completely cooked through.
Serve with steamed rice & pickled veggies.
Japanese Style Chicken Patty/Hamburg Stake
Tip
Make your own chicken mince in the Thermomix.
You can add tofu to the mixture as well.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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