Ingredients
Spices
- 20 g candlenuts
- 1 tsp coriander
- 7 g turmeric
- 9 g galangal
- 14 g garlic
- 40 g shallots
- 20 g black nuts
- 1 tsp tamarind
Ingredients
- 40 g oil
- 1 stalk Lemon grass
- 3 pieces Kaffir lime leaves
- 500 g gravy beef
- 1 litre water
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Describe the preparation steps of your recipe
Dice the gravy beef
Tip
Place all the spices into TM bowl. Chop for 7 seconds on speed 7.
Scrape from sides of bowl using spatula
Add oil and saute for 10 minutes at 100oC on speed 1
Add dice Gravy beef, lemon grass, kaffir and water and cook for 30 minutes at 100oC on Reverse + speed 1
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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