Turkey and Ricotta Cannelloni with vegetable sauce

Main dishes - meat

Preparation time

15min

Total time

45min

Portion

4 portion(s)

Level

easy

TM 5

by Wallacefam

published: 2018/09/10

changed: 2018/09/10

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Ingredients

Cannelloni

1 onion
500 grams turkey mince
1 teaspoons garlic power
250 grams ricotta, full fat with liquid squeezed out
1 egg
Mozzarella Cheese, 1/2 cup
2 tablespoons fresh parsley or coriander, chopped
2 tablespoons fresh basil, chopped
1 tablespoons fresh oregano, chopped

Vegetable Sauce

1 onion, Halved
1 garlic clove
600 grams tomatoes, Chopped roughly
1 Capsicum, Chopped roughly
150 grams Broccoli and Zucchini, Combined
2 tablespoon fresh parsley or coriander, Chopped roughly
1/2 tablespoons vegetable stock concentrate
80 grams sour cream
1 teaspoons raw sugar

Extras

70 grams Parmesan or Cheddar cheese, Roughly chopped
2 portions baby spinach

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Recipe's preparation

Making Cannelloni mixture

1. Place onion and garlic into TM bowl, and chop 3 sec/Sp 5, then scrape down sides
2. Add oil and saute 2 min/Varoma Temp/ Sp 1
3. Add remaining ingredients except sheets, mix 30 secs Speed (you may need to scrap down sides and mix with spatular half way through)
4. Spoon mixture onto cut lasagne sheet and roll into a tube
5. Place onto greased Varoma dish and tray, leaving a small space.
6. Clean TM bowl

Making sauce and cooking Cannelloni

1. Place parmesan or cheddar cheese in TM bowl, grate 10 sec/Sp 10. Set aside
2. Place onion and garlic in TM bowl, chop 3 secs/ Sp 5
3. Add remaining sauce ingredients, chop 8 secs / Sp 5
4. Place Varoma into position and cook 30 min/Varoma//Sp 1
5. If you want a finer sauce, mix 15 secs/Sp 4-5

Serve cannelloni with sauce, cheese and a side of baby spinach.

Thermomix Model

Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Dinner