thumbnail image 1
thumbnail image 1
Preparation time
30min
Total time
45min
Portion
-- --
Level
easy

Ingredients

Base

  • 200 grams Tim Tam packet
  • 30 grams Butter

Tart (option 1)

  • 200 ml pure cream
  • 200 grams dark chocolate
  • 1 teaspoons vanilla extract
  • 2 egg yolks

Cheesecake (option 2)

  • 250 gram cream cheese
  • 1/2 cup sugar
  • 1 teaspoons vanilla extract
  • 1 egg

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now

Share your activity

I'm cooking this today

Recipe's preparation

    Base with options
  1. 1. Grease four 8cm loose-bottomed tart pans
    2. Place Tim Tams in bowl 10 seconds / Speed 5 or until fine crumbs
    3. Remove 3 tablespoons for the soil and set aside.
    4. Add butter (making sure its either room temperature or melted) and continue for 5 seconds / speed 5
    5. Press crumb mixture into the base and sides of the prepared pans and chill for 15 minutes

    Option 1:
    1. Preheat over to 180degrees
    2. Place cream in a pan over low heat and bring to just below boiling point. Remove from heat
    3. Add chocolate and stand for 1 minute to melt a little, then stir until smooth
    4. Cool chocolate mixture, then add vanilla and yolks and stir to combine
    5. Pour chocolate filling into tart cases
    6. Bake for 15 minutes or until just set
    7. Cool tarts completely in the pans

    Option 2:
    1. Preheat over to 180 degrees
    2. Place cream cheese and sugar in bowl, mix for 30-40 seconds/ speed 4-5 until light and creamy in colour
    3. Add vanilla and egg and continue for 20 seconds / speed 4
    4. Add filling to tart cases
    5. Bake for 15 minutes
    6. Cool in fridge for 15 minutes in cases

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Tim Tam tarts (or cheesecake)

Print:

Comments

  • There are no comments at the moment.
Are you sure to delete this comment ?