thumbnail image 1
thumbnail image 1
Preparation time
12min
Total time
32min
Portion
0 portion(s)
Level
easy
  • TM 31
published: 2014/03/02
changed: 2014/03/04

Ingredients

Ingredients

  • 300 g macaroni, (I use the small macaroni)
  • 1 Onion halved
  • 20 g olive oil
  • 100 g Bacon Pieces, (or 4 rashers chopped with the bacon)
  • 200 g cheese (tasty/cheddar)
  • 420 g tin tomato soup
  • 120 g Milk
  • 2 slices bread
  • 30 g marg/butter

Accessories you need

  • Simmering basket
    Simmering basket
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now

Share your activity

I'm cooking this today

Recipe's preparation

  1.  

     

    Half fill TM bowl with water and place macaroni in basket. Cook 6 mins , Varoma, speed 4.(cook longer if using the larger macaroni)

     

    Put macaroni into a greased casserole dish

     

    Grate cheese 8 secs speed 8 –set aside

     

    Chop onion(and bacon rashers if using)3 secs speed 7

     

    Add bacon pieces and cook 3 mins , Varoma Reverse speed 1.

     

    Add the soup,milk and cheese and mix 5 secs Reverse speed 4.

     

    Mix through the macaroni.

     

    Add to bowl bread and butter or marg and chop 3 secs speed 7,then cook 2 mins 100o reverse.

     

     

     

     

    Spread over Macaroni mixture and bake in moderate oven for 20-30mins or until crumbs are golden brown.

     

     Serve with crusty bread and a salad.

     

     

     

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Macaroni Cheese Bake

Print:

Comments

  • 2. January 2020 - 19:00
    4.0

    Nice easy recipe with ingredients the kids will love. I cooked my macaroni the 'old fashioned' way so I could make the sauce at the same time, reducing the cooking time again. I will definitely make this again!

  • 18. January 2019 - 09:32
    4.0

    This is good dish. I have a TM5 so I doubled the recipe and made two. Cooked pasta for 12mins. Added plenty of garlic and zucchini when I chopped the onion. Added oil when sautéing. Could've added carrot at that stage too, or any other vegetables you have on hand. Cooked for just over 20 mins but could've gone to 30mins for a better result. Served with Traffic Light Salad and garlic bread. Went down well with lunch guests and enough leftover for two adults for dinner. Thanks for posting! Smile

  • 16. June 2018 - 17:52

    Not sure if I did something wrong but the tomato flavour from soup was overwhelming and not very chessy

  • 23. February 2018 - 22:13
    5.0

    This was a hit in our house, we all loved it! I didn't have any Tomato Soup but I used Cream of Chicken and it was still just as good I think.

  • 15. January 2017 - 21:26
    3.0

    Us adults thought it was an OK dish - but the kids loved it and that's all that really counts when it comes to cheap, quick and easy meals like this one.

  • 8. December 2016 - 00:14

    Very simple dish to make. The recipe didn't state when to place the olive oil in the bowl so I just did it when I was sautéing the bacon. Also note that 6mins is not long enough to cook the pasta. I ended up putting on varoma temp for another 8mins so total of 14mins all up. Otherwise quite tasty.

  • 8. July 2016 - 08:39
    5.0

    Loved this dish! Didnt have tomato soup so used Legos bolognese sauce - delicious and solved any concerns about sweetness. Will make again

  • 7. March 2016 - 14:28
    5.0

    Family Favourite - have made it many a time and its the perfect recipe when you are running out of time!

  • 23. February 2016 - 19:49
    5.0

    Loved it!! I didn't have soup so I used a can of diced tomatoes, I also added garlic, carrot, zucchini and broccoli to it! Will be making this again! 

  • 2. September 2015 - 21:08
    5.0

    I didn't have any tomato soup so substituted it for my homemade pasta sauce (I use the Andreas Pasta Sauce recipe on RC). I doubled the recipe so it would last a couple of nights (I have a house of teenagers who eat a lot!) but I left the bacon at 100g and the pasta sauce at 420g. It tasted AMAZING!!! My household aren't lovers of macaroni cheese but loved this! Wouldn't mind adding some chicken next time for something different. GREAT RECIPE, thanks!!

Are you sure to delete this comment ?