Preparation time
2min
Total time
2min
Portion
0
portion(s)
Level
easy
Ingredients
Variation Best Ever BBQ Sauce
- 4 cloves garlic
- 1 brown onion, peeled and halved
- 2 small green cooking apples, cored and halved
- 800 g ripe tomatoes, halved
- 6 pitted prunes
- 100 g brown sugar
- 1 tablespoon smoky paprika, smoky paprika
- 2 tablespoons Worcestershire sauce
- 2 tablespoons tomato paste
- 100 g apple cider vinegar
- 2 level tbsp treacle
- 2 bay leaf, I use 2 fresh bay leaves
- 1 level tsp Cooking salt
- 150 grams water, If you like your sauce to run, use the extra water
Accessories you need
-
Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Place garlic, onion and apple into TM bowl and chop for 3 seconds on speed 7.
Add tomatoes and plums and mix for 30 seconds on speed 7.
Add all other ingredients and cook for 30 minutes at 100ºC on speed 1 with MC in place
To thicken sauce cook for another 14 minutes at Varoma temperature on speed 1. (As I add the extra water, I always cook for longer for more flavour)
To reduce spatter, but allow reduction of liquid, replace MC with steamer basket.
Insert measuring cup into mixing bowl lid, then blend 1 min/speed 4-8, increasing speed gradually from speed 4 to speed 8. Pour into hot sterilised bottles and tip them upside down to seal.
Should store in dark place unopened for a few years. Once open, refrigerate and use within a few weeks.
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Was hoping this BBQ sauce would mellow a bit more than it has. It's a bit acidic, but it's yummy added to things like savoury mince.
I used 100gm water and it's is a great pouring consistency from a wide mouth bottle