Preparation time
5min
Total time
5min
Portion
1
portion(s)
Level
easy
Ingredients
- 6 leaves basil, fresh
- 1 sprig parsley, leaves only
- 0.5 red capsicum
- 1 clove garlic
- 60 grams raw cashews
- 50 grams sundried tomatoes, drained
- 1 teaspoon white vinegar
- 10 grams olive oil
- salt and pepper to taste
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place cashews, basil and parsley in mixing bowl and chop 20 sec / speed 7.
Add all remaining ingredients and blend 20 sec / speed 7. Scrape down sides and repeat until desired consistency.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Recipe's categories:
Afternoon tea
Brunch
Snack
Alcohol-free
Egg free
Gluten free
Lactose free
Non-dairy
Vegetarian
Easy
Low budget
Quick
Appetizer
Side dish
Starter
Dip
Spread
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