Ingredients
Marinade for Pork Chops
- 30 g soy sauce
- 2 tbsp Sweet chilli sauce
- 15 g olive oil
- 1 clove garlic
- 50 g ginger wine
- 1 tbsp brown sugar
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Place garlic into TM bowl and chop for 3 seconds on speed 7.
Add all remaining ingredients and mix for 10 seconds on speed 3.
Pour the marinade over pork chops, turn to coat, cover for 1-3 hours.
Tip
Chops delicious cooked on the bbq. This also serves 4 chops well.
Marinade works well with pork fillet, marinate whole fillet for 2-3 hours or overnight for extra tenderness, slice and cook in hot pan or on bbq.
(with thanks to Melinda Hutchinson for the original recipe 'Marinade for Pork Chops' which I based this on).
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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