- TM 31
Ingredients
AMERICAN BEAN SALAD
- 4-5 potatoes, medium, diced
- 4-5 carrots diced
- 1 4 bean mix tin, or 3 bean mix tin
- 1 red capsicum, diced
- 1 medium onion, diced
- 1-2 celery stalks, diced
AMERICAN BEAN SALAD DRESSING
- 110 grams apple cider vinegar
- 110 grams sugar raw
- 95 grams vegetable oil
- salt & pepper, TO TASTE
Accessories you need
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Varoma -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place diced potatoes and carrots into Varoma. Add 1000g of water to TM Bowl, put on lid and set Varoma into place. Steam for 25-30 minutes at Varoma on speed 2, once cooked set aside to cool.
Add diced capiscum, onion and celery to serving bowl. add undrained 4 Bean mix to bowl.
Add cooled Potatoes and carrots to serving bowl, add salad dressing stir gently to combine and refrigerate salad. This salad can be eaten straight away, but I find by allowing the Salad a few hours or overnight in the fridge makes it taste even better.
Place all dressing ingredients into TM bowl and blend for 8 seconds on speed 8.
AMERICAN BEAN SALAD
AMERICAN BEAN SALAD DRESSING
Tip
I use a slotted spoon to serve this salad and this salad will keep in the fridge for up to 3 days.
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Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Nice salad. Might use half the amount of dressing next time though.
This recipe was my grandmother's, she made the salad for her family when they were growing up. It is a salad we always make at Christmas time and for family get togethers. The recipe has been in our family for over 60 years and we don't know the origins of it.
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