Preparation time
5min
Total time
5min
Portion
6
portion(s)
Level
easy
- TM 31
published: 2014/04/29
changed: 2014/12/29
Ingredients
- 1/2 bunch broccoli, roughly chopped into florets
- 1/2 mini red cabbage
- 1 cored green apple
- 2 spring onions
- 1 beetroot peeled
- 2 tablespoons homemade aioli, See cooking for me and you cook book
- 1 juice of lemon
- salt, pepper, to taste
- 20 g olive oil
- Handful baby spinach
- handful iceberg lettuce, roughly chopped
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add all ingredients to bowl except lettuce and spinach and blitz 3 seconds / speed 5 or until desired consistency achieved.
Main step:
Tip
Utilise the spatula during the process to assist the chopping action.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
The dijon would add an extra dimension! I love this idea along with the asparagus!
Love this salad... so healthy and easy!!
Delicious! I used a mix of cream and greek yoghurt instead of aioli.
+ 1tbsp Dijon mustard + asparagus instead of beetroot
I also didn't use the apple.
This is delicious and the left overs lasted a couple of days in the fridge.
Anne
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