Preparation time
5min
Total time
22min
Portion
4
person(s)
Level
easy
Ingredients
Delicious Mash Potato
- 500 grams water
- 600g grams potato, Chopped into 2-3cm pieces
- 1 clove garlic, Peeled
- 30 grams Butter
- 1/2 teaspoon Pink Sea Salt
- 1 pinch ground black pepper, (Optional)
Accessories you need
-
Butterfly
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Simmering basket
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Weigh water into mixing bowl
- Place chopped potatoes and garlic into simmering basket and insert into mixing bowl
- Set timer to cook for 17 minutes / Varoma Temp / Speed 2.5
- Check potatos are cooked (Prolong time by 3 minutes if necessary)
- Once cooked, use the spatula to remove the simmering basket and discard the steaming liquid
- Tip potatos into mixing bowl
- Chop for 10 seconds / speed 5
- Once chopped, insert butterfly attatchment
- Add butter, salt and pepper
- Whip for 10 to 15 seconds / speed 4
- Serve
Tip
Be sure not to over cook the potatos as this can make them gluey.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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