- TM 31
Ingredients
- 1 med onion
- 2 cloves garlic
- 2 cm pieceof ginger, peeled
- 1 long red chilli
- 1 tsp cumin
- pinch of sugar
- 2 medium sweet potato (approx 400 grams)
- 100 grams red lentils
- 2 Tbs TM vegetable stok concentrate
- 1 lfiltered water
- fresh coriander, to garnish
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place chilli. garlic, onion and ginger into bowl and chop on speed 7 for 2 secs. Add cumin other ingredients in bowl and sautee on 100 degrees, 3 mins, speed 1. Add remaining ingredients except coriander and cook on 100 degrees for 25 minutes on speed 1. Puree for 1 minute on speed 9. Serve with fresh coriander if desired.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Yum! I deseeded the chilli 🌶️ before adding & also some oil after adding the cumin to sauté before adding the rest of the ingredients
Yummy and so easy to make, I just used dried chilli as that was all I had!
Made this for Lunch yesterday, really enjoyed it. It was easy and yum, thanks for the recipe
I agree with masterchef_not re confusing instructions. I took the second step to mean "add oil" (which is not listed in the ingredients) and sauté for 3 mins at 100, then add all remaining ingredients at the next step.
I only added 800g water which gave it a nice thick texture, and it was really tasty!
Sarah
Delicious! A lovely winter warmer soup. Will definitely be making again. Thank you!
This was so tasty and I felt so healthy eating it. Super simple to make using ingredients usually in the pantry.
As a newbie to the TM, I found the preparation instructions a little confusing. When it came to the second step it says add cumin other ingredients in bowl and sautee on 100 degrees, 3 mins, speed 1. I took this as meaning all the other ingredients, so I put it all in and then realised too late, that I should have sauteed the onion, ginger etc., before adding the rest and cooking for the 25 mins. Perhaps the directions could be amended to be a little clearer for us beginners.
A lovely soup - very easy to make and a great combo of flavours.
Thermomix Consultant - Kilsyth, VIC
http://www.facebook.com/emma.thermomiss
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