Ingredients
Chicken and Sweet Corn soup
- 4 cm ginger, 2 if not a ginger lover
- 2 cloves garlic, peeled
- 1/2 onion
- 420 grams Can creamed corn
- 315 gram corn kernels
- 420 gram can corn kernels
- 1 grams sesame oil
- 1 teaspoon vegetable stock concentrate
- 3 heaped tablespoon chicken thighs
- 2 fillets cornflour, mixed with water
- 2 level tablespoons water
- 2 tablespoons egg whites
- 1 tablespoon soy sauce
- 50 grams ham, sliced
- 1 spring onion, green part only, sliced, to serve
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add ginger and garlic to bowl, chop 3 seconds, speed 7.
Add onion, chop 3 seconds, speed 7.
Scrape down sides of bowl.
Add olive oil and sauté 4 minutes, 100 deg, speed 1 or stir.
Add corn, creamed corn, water, sesame oil, stock paste, sliced chicken, soy sauce and ham. Cook 15 minutes, 100 deg, reverse, speed 1.
In the last 2 minutes of cooking increase the reverse speed to 2 and slowly drizzle the cornflour and water mixture through the lid. Then add the egg whites by slowly drizzling through the lid or replacing the MC and pouring the egg onto the lid to dribble through.
Serve topped with spring onion.
Chicken and Sweet Corn Soup
Tip
I forgot to put the cornflour in the last time I made this and it was fine.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
wendyroo:Apologies, 1L of water should be in the ingredients list.
eanschaw:Oh yes, I'm sorry, this was my first attempt at a recipe a long time ago. There are quite a few mistakes but when I try to edit my ingredients they aren't there. Is there a trick to editing I don't know about?
I think you need to make a couple of corrections especially to the cornflour and chicken fillets. And is it correct for the quantity of corn kernels?
Hi, just wondering why there isn't any water added to the soup. Otherwise it will just be creamed corn as the liquid.
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