thumbnail image 1
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Preparation time
5min
Total time
35min
Portion
12 portion(s)
Level
easy

Ingredients

  • 1 brown onion, halved
  • 4 slices shortcut bacon
  • 1 head brocolli, roughly cut, OR
  • 2 zucchinis, roughly cut
  • 1 carrot, roughly cut
  • 100 grams Tasty/cheddar cheese, grated
  • 180 grams Self Raising Flour
  • 95 grams olive oil
  • 5 eggs
  • salt and pepper to taste

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

  1. Preheat oven to 180*, grease 12 cup muffin tray

  2. Chop onion 2 sec/spd 7 

     

  3. Add bacon to bowl, chop 2 sec/spd 3

  4. Add veg to the bowl (broccoli and carrot OR zucchini and carrot), chop 5 sec/spd 4

  5. Add rest of ingredients to bowl, mix 15-20/Counter-clockwise operation"Counter-clockwise operation" /spd 4

  6. Bake approx 30 mins until browned slightly

Tip

I have found this to work best in silicon baking tin. It's very difficult to prevent it sticking in anything else.

Bacon can be replaced with a small, drained tin of tuna.

Can be made as a slice.

Great for picnics and lunchboxes as they freeze well and are delicious both cold or hot.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Vegetable Muffins

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Comments

  • 28. November 2021 - 13:28
    5.0

    Muffin man: sounds great. Did you cook the pumpkin first or added it raw?

  • 16. March 2021 - 11:26

    made again today but instead of broccoli or zucchini i used pumpkin and carrots and wow they turned out great. 250 gm pumpkin and 150 gm carrots

  • 10. March 2021 - 14:22

    Tazschick2000 you are a star thank you so much for posting

  • 10. March 2021 - 14:20

    I have made these 3 times in the past week and used Nat's Mum suggestions and everyone turned out amazingly. My neighbours love them.

  • 3. February 2019 - 10:14
    5.0

    mbeats: hey there - I have made these several times with broccoli and each time they are a little different but yum. I use 200g of broccoli and 120g carrot. Hope that helps. 😁

  • 27. September 2018 - 13:25
    5.0

    Thanks for posting these, was just what I was after and saved me so much time! I was going to make mini quiches AND veg muffins for the kids, but this recipe is 2 in 1!

  • 4. May 2018 - 13:40
    4.0

    Tasty muffins
    They turned out to be a mix between a quiche and a muffin. I used one really large zucchini and one carrot. My mixture was quite runny, so will add more flour next time.

  • 16. November 2017 - 10:43
    5.0

    Thank you for this so easy to do they were nearly demolished as soon as they came out of the oven. I just used whatever I had on hand and tuna.

  • 14. September 2017 - 20:18
    4.0

    Great recipe, I didn't have any zucchini or broccoli so used a mix of cauliflower and sweet potato as a substitute.
    i also made a batch of these after making my vegetable stock paste andnjust the left over bits of vegetable stock paste in the bowl which added great flavour.

  • 9. July 2017 - 18:51
    5.0

    So yummy and easy. I put cauliflower, carrot and zucchini in mine. Mine didn't stick at all and I didn't use any spray. They just lifted right out cleanly.

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