Preparation time
5min
Total time
50min
Portion
100
g
Level
easy
Ingredients
Compost cake
- 100 g olive oil
- 300 g Assorted peels & skins, Parsnip, beetroot, carrot, cauliflower leaves, apple skins etc
- 3 eggs
- 1 level tsp Vanilla Paste
- 100 g Maple syrup, Can use up to 120
- 200 g GF Self Raising Flour, Sift into the bowl
- 1 heaped tsp bicarbonate of soda
- 1 heaped teaspoons Baking Powder, gluten free
- 1 level tsp ginger powder
- 1 level tsp cinnamon powder
- 120 g coconut yoghurt
- 1 pinches salt
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Preheat oven 180c . Grease or line with baking powder tin (24-26cm).
Place scraps into bowl "Closed lid" , mc on Spd 7/5 sec.
Add all remaining ingredients into "Closed lid" , blend with mc on10 sec/ spd 5.
Scrape down sides of bowl and blend again mc on 10 sec / spd 5.
Pour into prepared tin, bake 180c for 45-60 min, until skewer inserted in centre of cake comes out clean. Allow to cool for 20 min.
Method
Tip
* best to use organic scraps
* be sure verges are cleaned before using peels
* can replace maple syrup with rice syrup or coconut sugar
Thermomix Model
-
Recipe is created for
TM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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