Ingredients
VEGAN AIOLI/
- 1 g salt fine
- 1 small garlic clove
- 35 g aquafaba, Juice from chickpea, kidneybeans, white beans
- 150-200 g light olive oil, must be light olive oil if using
- 1 level tsp white balsamic vinegar
- 1 Splash lemon juice
Accessories you need
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Butterfly
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- add salt and garlic to TM
"Closed lid" with mc on chop spd 7 for 3 sec. - Open lid, scrape down, weigh in aquafaba add butterfly to "Closed lid" blend for 2 min on 37 deg spd 4. (note you don't need to do the full 2 min - as long as it takes for temp to reach 37 deg).
- Set time to 5 min spd 4 37 deg - bowl without mc, slowly drip olive oil into bowl in very slow stream, continue to do until you have used all weighed out olive oil.
- Before taking out butterfly add to bowl, mustard, vinegar and lemon and and blend on spd 3.5 for 3 secs.
- Pour into sterilised jar - keep in fridge for up to 2 weeks.
Tip
Skip garlic to make standard mayo.
Swap out olive oil for alternative ie avocado, macadamia or grapeseed.
Can use liquid from other mentioned beans in place of chickpeas.
ie kidney beans (don't worry won't colour the mayo) cannelini, etc
Can you use apple cider vinegar in place of white balsamic
For best results use TOMY mustard.
Thermomix Model
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Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe is created forTM 31
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Recipe is created forTM 21
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Your welcome - we plan to upload more yummy quick vegan alternatives
Thank you for publishing this
I couldn't believe how simple and delish it was - and vegan!
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