thumbnail image 1
thumbnail image 1
Preparation time
1h 0min
Total time
2h 15min
Portion
10 slice(s)
Level
easy
  • TM 6
  • TM 5
  • TM 31
published: 2020/04/29

Ingredients

Dark fruit cake

  • 250 g Butter, Softened and chopped
  • 375 g water
  • 1 can sweetened condensed milk
  • 375 g mixed dried fruit
  • 1 tsp bicarbonate of soda
  • dash vanilla extract
  • 330 g self-raising flour
  • pinch salt

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    How to:
  1. Preheat the oven to 160°C/140°C ff
    Grease and line a large loaf tin.


    1. Add butter, water, milk and fruit to the Closed lid"Closed lid"

    2. Heat for 7mins/65°C/sp3/Counter-clockwise operation"Counter-clockwise operation" , or until the butter has melted.

    3. Transfer to a large bowl and stir in the bicarb.

    4. Cool slightly

    5. Stir in the flour and salt.

    6. Pour/spread into the prepared pan and bake for 1-1.5hrs or until cooked when tested.

    7. Leave to cool in the pan for 10 minutes before cooling on a wire rack.

Tip

So moist and flavoursome!
Keeps well wrapped in foil.

Also freezes well.

"Thermify me" 😊👌

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Dark fruit cake

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Comments

  • 9. May 2020 - 07:31
    5.0

    Beautiful recipe. Lovely and moist and keeps well. I also added a bit of rum, as you do, ha ha.

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