Preparation time
5min
Total time
5min
Portion
30
piece(s)
Level
easy
Ingredients
Biscuit dough
- 200g Butter, Melted
- 200g milk chocolate
- 6 tbsp cocoa powder
- 3/4 Cup castor sugar
- 2 tsp vanilla essence
- 2 eggs
- 3 cups SR flour
- 1/2 Cup desiccated coconut
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
- 1. Place small pieces of chocolate in Thermie and crush Speed 8/5 secs (until breadcrumb consistancy)
- 2. Add melted butter and cocoa and melt chocolate 2 mins 37 degrees, speed 1 (or until chochoalte has melted)
- 3. Let mixture cool a little then add the sugar, vanilla and eggs and mix speed 4/10 seconds
- 4. Add flour and coconut and mix speed 5/5seconds
- 5. Roll 1.5 tablespoonfuls into a ball and place on baking paper, flatten slightly and bake 8-10 minutes (or until firm to touch)
- Oven Temp - 180 degrees
For more Cooking Ideas, Recipes and Tips check out my Business Page-
Thermie and Friends Facebook - https://www.facebook.com/ThermieFriends/
Thermie and Friends Instagram - [color=blue]https://www.instagram.com/thermiefriendsjanine/[/color]
Tip
These biscuits are perfect for the famous chocolate ripple cake - just add cream and choclate shavings
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Other users also liked
Show me similar recipes by:
Comments
Absolutely delicious swapped the coconut for black sesame seeds. Made about 35 decent sized cookies will make these again
Beautiful bickies! Easy too make n better than the supermarket ones !, Will def make again .😊
Fantastic, thanks for sharing
These biscuits are so yummy and so very easy to make. My husband devoured about 10 of them over the course of a day even though he claims he is not in to sweets! Delicious.
These are a winner. Passed the teenage son and friends test. I was worried when I saw the consistency after mixing, but they turned out beautifully. Thanks for sharing.
Are you sure to delete this comment ?