Preparation time
15min
Total time
1h 0min
Portion
12
piece(s)
Level
medium
Ingredients
TMX (Torta di pere) Italian Pear Cake: dough
- 3 eggs
- 160 g sugar, + 1-2T for sprinkling
- dash vanilla extract
- 250 g marscapone cheese
- 300 g cake flour
- 1.5 tsp baking powder
- 1/4t bicarbonate of soda
- 1/4t salt
- 30 g oil
- 2-3 Ripe pears, peeled and cored. Depending on the size.
- 1/4cup apricot jam, to glaze (optional)
Accessories you need
-
Butterfly -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- **To make Cake Flour**
Take 100g Plain flour, add 20g cornflour and combine. Use as required.
Preheat the oven to 180C.
Grease and base line a 20-23cm springform pan.
Insert the butterfly and beat the eggs, sugar and vanilla, 2mins/sp4.
Remove the butterfly and add the marscapone cheese, 1min/sp4.
Add the remaining dry ingredients and the oil and blend 1min/sp4.
Chop one pear into dice and thinly slice the other.
Add the diced pear to the
"Closed lid" and blend 20secs/sp2/
"Counter-clockwise operation" , using the spatula to assist if necessary. Do not overblend the mixture. The pears should remain chunky.
Spread into the prepared pan.
Top with the remaining sliced pears, adding more if there is insufficient to cover.
Sprinkle lightly with the extra sugar.
Bake for 45-60mins or until cooked.
Brush with a little warm apricot jam to give it a shine (optional).
Serve with cream, icecream or creme Anglaise.
How to:
Tip
A dessert favoured by many in various regions of Italy.
Lovely served with a glass of dessert wine.
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Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Recipe's categories:
Afternoon tea
Snack
Supper
Alcohol-free
Nut free
Baking
Creative
Low budget
Natural
Quick
Cake
Everyday
Party
Picnic
Italian
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Comments
littlebun:
Mum not sure I’m sorry, but I would give it a shot 😉
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Hi Monica
would cake flour work with the same ratio if using gluten free flour?
Yummo
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