Preparation time
0min
Total time
10min
Portion
24
piece(s)
Level
easy
Ingredients
- 120 grams Butter
- 120 grams sugar
- 140 grams plain four
- 2 tsp baking powder
- 80 grams Desiccated Coconut
- 1 --- egg
- 1/2 tsp vanilla essence
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Grease or line 2 x baking trays with baking paper.
- Preheat oven to 160 degrees fan forced or 180 degrees conventional.
- Place butter in TM bowl and melt at 60 degrees, speed 3 for 2.5 minutes. (or until butter has melted)
- Add sugar, flour, baking powder and coconut and mix for 5 secs on speed 3.
- Scrape down the sides of the bowl and then add egg and vanilla. mix for a further 10 secs on speed 3.
- Roll tablespoonfuls into balls and place onto tray (allowing room to spread). Flatten slightly with a fork.
- Bake for 10 mins. Allow to cool slightly on tray before transferring to rack.
- Enjoy!
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Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Absolutely delicious, my kids loved them.
I needed to make a dairy free biscuit for a friend with an allergy & couldn't find a good recipe with the ingredients I had on hand - so I used this one & substituted the butter for 90g coconut oil. Yum! A big hit!
Easy peaSy and I remember making these when I was younger!
Made these today - easy to make and very nice! Thanks for sharing.
My apologies - should be 80g coconut.
How much coconut needs to be added? I can't see it in the ingredients list.
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