Preparation time
10min
Total time
40min
Portion
1
jar(s)
Level
--
Ingredients
fruit mince
- 300 grams rhubarb cut into 2.5cm pieces
- 200 grams apple peeled and cored
- 200 grams Pears Brown Firm, peeled cored chopped
- 200 grams raw sugar
- 100 grams sultanas
- 150 grams currants
- 1 lemon zested
- 1 Lemon Juiced
- 1 orange zest
- 1 Orange juiced
- 1 teaspoon cinnamon
- 50 grams crysralized ginger, chopped
Accessories you need
-
Simmering basket
-
Spatula TM5/TM6
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I'm cooking this todayThis recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
How do I bottle this and how long does it keep?
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