Ingredients
Cookie Dough
- 100 grams Almonds raw
- 65 grams raw sugar
- 160 grams brown sugar
- 115 grams Butter
- 80 grams cream cheese
- 1 egg
- 15 grams potato starch
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon vanilla
- 280 grams GF plain flour
- 200 grams dark choc chips
- 130 grams Milk choc chips
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Mill almonds speed 9, 10 seconds, set aside.
Mill raw sugar speed 9, 20 seconds.
Melt raw sugar, brown sugar and butter at 60 degrees for 3 minutes, speed 2. Add cream cheese and egg mix on speed 5 for 10 seconds. Scrap sides and mix speed 5, 10 seconds.
Mix potato starch, baking powder, salt, vanilla, reserved almonds and GF flour speed 5.5 for 15 seconds. Scrap sides and mix speed 5, 10 seconds.
Mix choc chips speed 3 for 30 seconds
Refridgerate for 1 hour to develop flavour
Roll into balls and bake, 12 minutes in a 160 degree oven
Cookie dough
Tip
I use chocolate melts for this recipe and have a mix of white, dark and milk chocolate. If I use the melts, the first step is to roughly grate 3 or 4 seconds sp 9 and set aside.
These cookies taste so good, adjust cooking time if you prefer more gooey texture
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
I just wanted to eat the dough! So yummy!