thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
5min
Portion
4 portion(s)
Level
easy

Ingredients

Fondue

  • 400g g Toblerone chocolate
  • 500 g double cream
  • 50 g kahlua

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Chocolate nougat & Kahlua Fondue
  1. Break chocolate into pieces and put them in the bowl. Chop for 20 sec speed 10.

  2. Add reamaining ingredients and cook for 5 mins 50C, speed 3 

Tip

Serve with fresh strawberries, marshmallows & TMX almond biscotti

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Chocolate nougat & Kahlua Fondue

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