Ingredients
Jaffa balls
- 100 grams dark chocolate bits
- 2 large oranges, rind only
- 170 grams dates, seeded
- 170 grams almonds
- 2 heaped tablespoons cocoa, Dutch processed, if available
- orange juice, Up to 1/2 an orange. See *
- 3 heaped tablespoons Grated chocolate, optional, for rolling
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Grind chocolate, orange rind, almonds and dates in
"Closed lid" , Speed 9, 30 secs, scrape and repeat until at preferred consistency.2. Add cocoa powder, and enough juice to form mixture into balls. *You may need less than 1/2 an orange. It depends on the size of the orange.
3. Blitz speed 7, 30 secs, or until combined
4. Form into teaspoon size balls
5. Roll in extra grated chocolate if desired.
6. Keep in the fridge.
Preparation
Tip
Substitute sultanas, add protein powder, use different nuts e.g cashews, pecans.
Very adaptable.
Modified from a recipe by O Mumma.
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Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
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Comments
These are great. Thanks for sharing this. I used half peanuts/half cashews and rolled them in desiccated coconut.
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