Preparation time
2min
Total time
2min
Portion
4
portion(s)
Level
easy
Ingredients
Chocolate Ice Cream
- 4 ripe bananas, peeled, broken in half and frozen solid (I freeze them overnight)
- 50 g cocoa powder
- 10 g Avocado Oil, optional
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
- 1. Place all ingredients into mixing bowl and blend 5 sec/speed 9. Scrape down sides of bowl
2. Blend a further 5 sec/speed 9. Scrape down sides of bowl
3. Combine 10 sec/speed 5
Tip
This ice cream is delicious served immediately but it can be frozen and used later. If this is the case, remove from freezer and leave in the fridge to soften for at least an hour.
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Thanks!
Sorry Kia Rose, I have tried to add a comment a couple of times but it doesn't want to save. I add the avocado oil to increase the amount of fat in the dish. You could make this without the oil
Glad you liked it!Loved it. Added 50 grams of cacao nibs, 10 seconds on reverse. Delicious
Sorry Kia Rose - I didn't see your comment. The avocado oil just increases the amount of healthy fat. The oil has a very subtle flavour too so you can't taste it. You could easily leave it out
looks delish, thanks for sharing!
What does the avocado oil do?
Super easy and of course the kids loved it.