- TM 31
Ingredients
- 1 tablespoon cumin seeds
- 1 tablespoon coriander seed
- 2 tablespoon cayenne pepper, optional
- 1 oinion
- 2 cloves garlic
- 1 tablespoon peanut oil
- 700 g Minced beef
- 1 can diced tomatoes
- 50 g tomato paste
- 1 can red kidney beans, drained
- 1 can corn kernals, drained
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Mill cumin, coriander, cayenne 10 sec/ sp 9 then cook for 1 min/ varoma/ sp 1
2. Add onion, garlic chop 5 sec/ sp 7
3. Add peanut oil saute 3 min/ varoma/ sp 1
4. Add mince, cook 7 min/ 100 degrees/ speed 1
5. Add diced tomato, tomato paste, kidney beans, corn 10 minutes/ 100 degrees/
"Counter-clockwise operation" 
"Gentle stir setting"
Tip
Extra Fun:
You can have chilli con carne with anything, so mix it up...have fun. Left overs are never the same as the last...serve with rice, make burritos, make nachos, make tacos, fill canniloni and top with salsa and cheese, topping with a steamed spud, do a mexican night with a spread of everything: salsa, guacamole, sour cream, cheese, chives, taco shells tortillas, carrot, lettuce, tomato, potatos, corn chips and margaritas
Enjoy, "staple for the family when im at a demo"
Thermomix Model
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Recipe is created forTM 31
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Comments
Kids really enjoyed this. only added one shake of the pepper, added 1 extra tablespoon of tomato paste and served with a little rice, sour cream, grated cheese, avocado and corn chips. Definitely would make again!
Made this was lovely as taco and burrito filling did not add cayenne pepper but was fast still
I should have read the comments first. Thought 2 tblspn cayenne pepper was too much for us, so put in 1/2 tblspn. Still way too hot, especially for kids. Otherwise loved it.
Just made this and yum. Do not use two tbls of cayyenne unles you want your head blown off
Easy!
everyone liked
didnt have any cayenne pepper, so omitted.
fantastic! Cooked for bit longer but very easy and quick! Will do regularly. Thankyou!!
Wowsers! Is that a typo error of 2 TABLESPOONS of Cayenne Pepper? Should it be 2 TEASPOONS? That was hot!
Had a nice flavour BUT .......
for us it was way too spicy. I used half the suggested amount of cayenne pepper. Also mince was a little too broken down for me even on reverse soft speed. Didn't find it watery. Think prefer my oven version.
Yummm! Now my go to taco mince! Delish!!
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