Pasta & rice dishes

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Preparation time
3min
Total time
28min
Portion
8 portion(s)
Level
--
  • TM 31
published: 2011/05/28
changed: 2011/07/25
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Ingredients

  • 50 g olive oil
  • 600 ml water
  • 1 clove garlic
  • 2 tbspof ABC Ketcup Manis Soy Sauce
  • 1 handful basil
  • 1 tbsp worsteshire sauce
  • 350 g Rum, p steak (cubed)
  • 1 candiced tomatoes
  • 400 gAborio Rice
  • 2 tbsp tomato paste
  • 200 g sliced mushrooms
  • 80 ml red wine
  • 1 tbsp of TM Vege stock concentrate
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Recipe's preparation

  1. Add garlic and basil to the bowl and chop for 5
    seconds on speed 7



    ·        
    Add olive oil and sautee for 2 mins on 100c on
    speed 1



    ·        
    Insert butterfly and add aborio rice, cook for 2
    mins on 100c on reverse, speed soft



    ·        
    Add all other ingredients and cook for 25 mins
    on 100c on reverse, speed soft

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Bread

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Beef and Red Wine Risotto
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Comments

  • 2. August 2016 - 22:30
    5.0

    Delicious! I added an onion and zucchini at the beginning. Didn't cook any longer but added pre cooked left over sausages at the end instead of the rump.  Will definitely be staple recipe in our house!÷

  • 30. October 2015 - 07:54
    5.0

    Delicious, I also added an onion at the beginning. Very tasty dish! Yum yum 

  • 24. October 2015 - 17:34

    Lovely recipe thanks. My husband and picky toddler cleaned the plates! 

    I added half a large zucchini in step one for an extra disguised veggie for the toddler! Very tasty.

  • 14. May 2015 - 08:53

    What went wrong? I did everything but without adding the meat. It was solid as a rock by the end of cooking! Tasted good, but i could have used it to build a house! I would be happy to try again .... any suggestions???

  • 13. July 2014 - 19:25
    4.0

    Enjoyable flavour. This made a full bowl. I too cooked the risotto for an extra 5 mins. Thank you for sharing.

  • 19. January 2014 - 20:15
    5.0

    Made this tonight, it was delicious!!!!!! Thank you  tmrc_emoticons.)

  • 28. June 2013 - 21:39
    5.0

    Love this is great, thank you for sharing. Even my picky toddler ate it all.

  • 3. June 2013 - 13:07

    Hi Amy,   I am a new TM user and have a husband that doesn't like tomatoes. Can I replace the tomatoes in this dish with something else? He would be fine with the paste but not the diced tomatoes. What would you suggest? 

  • 2. November 2012 - 11:27
    5.0

    Very tasty and easy! My husband loved it. Would be happy to serve this to guests.

  • 8. October 2012 - 21:40
    5.0

    I've been meaning to comment for far too long to say thanx for this recipe. It really is delish and have made it several times for our family and also recommend it to my customers!

    Elise Hinkley, HAPPY HINKS

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