thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
30min
Portion
4 portion(s)
Level
easy

Ingredients

Chicken, Bacon, Mushroom Risotto

  • 60 grams Parmesan cheese, Cubed
  • 1 brown onion, Peeled and halved
  • 2 cloves garlic, Peeled
  • 40 grams Butter, Cubed
  • 40 grams Evoo
  • 320 grams arborio rice
  • 2 chicken thighs, Sliced
  • 3 pieces rasher bacon, Rind removed, cut into pieces
  • 60 grams white wine, Dry or cooking wine
  • 1 heaped tablespoon Vegetable stock paste
  • 6-8 mushrooms, Sliced
  • 700 grams water

Accessories you need

  • Butterfly
    Butterfly buy now
  • Simmering basket
    Simmering basket buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

  1. Place parmesan cheese into mixing bowl grate 10 sec/speed 10. Transfer into a bowl and set aside. Clean and dry mixing bowl.
  2. Place onion and garlic into mixing bowl and chop 3 sec/speed 5. Scrap down sides of bowl
  3. Add butter, olive oil and bacon and saute 3 mins/120c/speed 1.
  4. Insert butterfly whisk. Add rice and saute 1 min/120c/Counter-clockwise operation"Counter-clockwise operation" /speed 1.5 MC OFF.
  5. Add wine and saute 2 mins/VAROMA/Counter-clockwise operation"Counter-clockwise operation" /speed 1.5 MC OFF. Use spatula to loosen rice.
  6. Add Water first and use spatula to loosen rice again, add stock, mushrooms and chicken . Cook 15mins/100c/Counter-clockwise operation"Counter-clockwise operation" /speed 1.5 use simmering basket instead of MC
  7. Transfer into ThermoServer. Add reserved parmesan cheese and allow to sit for 5 mins before serving.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Chicken, Bacon and Mushroom Risotto

Print:

Comments

Are you sure to delete this comment ?

Other users also liked

Show me similar recipes by: