thumbnail image 1
thumbnail image 1
Preparation time
20min
Total time
1h 25min
Portion
1 litre(s)
Level
medium
  • TM 5
published: 2015/04/11
changed: 2015/04/11

Ingredients

  • 200 grams Red Capisum, (seeded)
  • 900 grams Roma tomatoes
  • 200 grams Brown Onion sliced
  • 90 grams White wine vinegar or Rice Vinegar
  • 4 cloves garlic
  • 5 birds eye chillies
  • 2 heaped teaspoons pepper powder
  • 2 heaped teaspoons mustard seeds, brown
  • 1 tablespoon ground cayenne pepper
  • 1 tablespoons sweet paprika
  • 10 grams sultanas
  • 5 grams Currents
  • 5 bunches coriander, Fresh
  • 90 grams Organic Brown Sugar

Accessories you need

  • Simmering basket
    Simmering basket buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Method
  1. 1. Add together first 6 ingredients (remove simmer measuring cup and replace with simmer basket throughout this recipe) Closed lid"Closed lid" chop 5 seconds / speed 2.

    2. Cook sauce mixture Closed lid"Closed lid" 40 min / 120 deg / speed 2.

    3. Add pepper powder, mustard seeds, cayenne, sweet paprika and organic brown sugar.

    4. Cook sauce mixture 20 min / 120 deg / speed 2.

    5. Add remaining ingredients (including Coriander cut chunky).

    6. Cook sauce mixture Closed lid"Closed lid" 5 min / 120 deg / speed 2.

    7. Pour hot mixture carefully into heated recycled jars - can be kept for up to 4 months.

     

     

     

Tip

* Great served on sausages or hamburgers.

* Good as a topper for dips consisting of creamed cheese - garnish with garlic chives.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Coriander Chillie Chutney Sauce

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