- TM 31
Ingredients
you will need
- 200 g fennel, roughly chopped, reserve fronds
- 40 g red onion, roughly chopped
- 1 teaspoon lemon zest, grated
- 1 lemon, quartered
- 1 tablespoon olive oil
- Salt and pepper
- 125 g cream chesse
- 1 tablespoon plain natural yoghurt
- 20 g lemon juice, or to taste
- 2 tablespoon reserved fennel fronds, & a nice one for decoration!
serve with
- crackers or toasted baguette slices
- vegetable sticks
- baguette, crusty bread
- Smoked Salmon
- melba toast
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Pre heat oven - 180 degrees celsius.
Line a baking tray with grease-proof paper and scatter fennel, red onion and zest evenly over the tray.
Squeeze the quartered lemon over the vegetables and add the quarters to the baking tray with the fennel and onion.
Season well with salt and pepper.
Drizzle olive oil over everything and put into the preheated oven for 25 minutes, or until fennel is soft and a bit brown on the edges.
Once cooled, discard the lemon wedges.
Place the roasted fennel, onion and zest mixture into TM bowl and blend 30sec / speed 7. For a finer consistency blend again for 15sec.
Add fennel fronds, cream cheese, lemon juice and yoghurt. Add extra pepper to taste. Blend 30sec / speed 7. Scrape down bowl and blend again 15 sec / speed 7.
Spoon into serving bowl and top with fennel frond.
Serve as a dip with crackers, or make canapes by topping crackers and dip with a small piece of smoked salmon and fennel frond.
Roast the fennel
Make the dip
Tip
You may want to double the amount of cream cheese and yoghurt and add in 100g of smoked salmon.
This could be served as a dip, or as a tasty filling on a slice of crusty bread.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Beautiful dip! Loved the flavours.... Well done, will be a regular at my house!
Fabulous!!
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