Preparation time
5min
Total time
5min
Portion
1
litre(s)
Level
easy
Ingredients
- 1 garlic clove, small
- 20 leaves fresh mint
- 400 g zucchini, roughly chopped
- 200 g Greek yoghurt
- 50 g buttermilk, optional (reduce yoghurt to 150 g if using buttermilk)
- salt
- pepper
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Chop garlic clove and mint 5 sec / speed 8.
Add zucchini, yoghurt and buttermilk. Season with salt and pepper. Mix 1 min / speed 9.
Refrigerate before serving.
Method
Tip
Serve with croutons or freshly baked crusty bread.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Recipe's categories:
1st main course
Appetizer
Starter
Alcohol-free
Egg free
Gluten free
Vegetarian
Easy
Natural
Quick
Dinner
Lunch
Everyday
Summer
Vegetable dish
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