Ingredients
- 2-3 pieces Osso Bucco
- 2 tablespoon olive oil
- 1 leek
- 2 cloves garlic
- 1 carrot, diced
- 1/2 celery stalk, diced
- 1 tomato, cubed
- 1/2 teaspoon paprika
- 1 litre TM Beef Stock or TM Veg Stock
- 100 gram Mini pasta shells or pasta of choice
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Brown Osso Bucco pieces in a heavy based frying pan with 1 tablespoon of olive oil. Set aside.
2. Place garlic, leek and olive oil in TM bowl and chop for 4 seconds on speed 6.
3. Add celery and carrot and saute for 5 minutes on Varoma temperature,
"Counter-clockwise operation" , speed 14. Strip meat from bone and add to TM bowl along with sauted ingredients, stock, tomato, paprika and cook for 20 minutes at 100C
"Counter-clockwise operation" 
"Gentle stir setting" 5. Add pasta and cook for a further 10 minutes at 100C,
"Counter-clockwise operation" "Gentle stir setting" . Broccoli can be added with 2 minutes cooking time remaining.Serve with freshly baked bread rolls
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
A Hearty Winter Soup
A great, easy and tasty soup. I was a bit confused when it instructed me to add the broccoli when broccoli wasn't even mentioned in the ingredients' list. I had some and did add it but I don't think it needs it and might leave it out next time.
Everyone in my family enjoyed this soup along with some crusty homemade baguettes.
Thank you for sharing.
Such an easy and delicious recipe 😊
Delicious, my whole family loved this recipe
Thanks for sharing such a lovely recipe!
Jenny
Great recepe. I used wholemeal pasta, cooked for an extra 5 minutes.
This was delicious . My family have added it to our regular to do list. Thank you
Have this recipe on our staple dinner list. Love this recipe. A winner in our family everytime with everyone devouring it.
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