Ingredients
Gma's Tuna & Corn Cheese Fritters
- 200 grams Bulla Cottage Cheese
- 30 grams Milk
- 1 egg
- 185 grams tuna, spring water
- 125 grams Can creamed corn
- 128 grams SR flour
- 32 grams Grated Cheddar Cheese
- 1 tablespoons chopped fresh chives
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I'm cooking this todayRecipe's preparation
GRATE CHEESE - place cubed cheese in bowl, place lid on top with measuring cup in place, and use speed 8 for 5 seconds
Preheat oven to 190 degrees celcius (170 fan forced) and line 2 trays with baking paper
Add cottage cheese, milk and egg. Place measuring cup in lid and 10 seconds speed 2
Add tuna, corn, flour, cheese and chives. Mix 20 seconds speed 5
Spoon level tablespoons of mixture onto trays 3cm apart.
Bake for 20 minutes until golden brown and puffed.
Serve warm or cold with or without a relish of choice
Alone or with salad.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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