Ingredients
sausage mince
- 1 carrot
- 1 zuchinni
- 1 sweet potato
- 300 grams pork mince
- 300 grams chicken mince
- 3 eggs
- 100 grams breadcrumbs
- 50 grams Sweet chilli sauce
pastry
- 3 sheets frozen puff pastry sheets, cut in half
- 1 egg
- sesame seeds
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add carrot, zuchinni and sweet potato to bowl grate speed 7 for 15 seconds. Remove veggies
Crack the 3 eggs in a separate bowl.
Add half the mince, eggs, breadcrumbs, sweet chili sauce and half the veggie mix to the bowl.
Mix on speed 4 for 20 seconds, remove and repeat the process for the second batch.
Once both batches are done mix togther in a big bowl, add more breadcrumbs if sticky or more egg if not wet enough.
Assemble the puff pastry and fill with meat mixture, coat with egg wash and sprinkle with seseame seeds.
Bake at 180 degrees for about 30 minutes until golden
Mince
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Loved this recipe. Great flavour and nice and easy. Definitely be doing again..
I didnt have all the ingredients listed so had to use 500g pork mince & 100g beef mince, and celery instead of zucchini. I also added a tbsp of vegetable stock. They were delicious! Egg and breadcrumb quantities were perfect.
These were good with sauce. I didnt weigh it out but I ended up using too much sweet potato (approx 1/3 an average sized one) and they weren't tasty by them selves. Next time I will use a lot less sweet potato and add some vegetable stock. Otherwise a great base recipe.
Wow 1st time using my thermo and i made this for the kids was a massive winner even with the hubby!!!
These were delicious and so easy to make. The vegetables made them much more interesting than straight meat sausage rolls...they were a hit at the party I took them to. Everyone asked me for the recipe! Thank you
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