Ingredients
- 400 gram can of Borlotti Beans
- 200 grams Butter
- 180 grams brown sugar
- 1 egg
- 25 grams Maple syrup
- 50 grams rolled oats
- 200 grams plain flour
- 100 grams Self Raising Flour
- 1/2 teaspoon bicarb soda
- pinch of salt
- 1 teaspoon vanilla paste or essence
- 250 grams choc chips
Accessories you need
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Simmering basket
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Pre-heat oven to 180 degrees.
Tip beans into basket to drain, and rinse well with water. Tip them out into mixing bowl and process 10 secs, speed 5.
Place butter and brown sugar in bowl and mix 30 secs, speed 4.
Add egg and maple syrup. Mix 5 secs, speed 4.
Add rolled oats, flour, bicarb soda, vanilla and salt. Mix 45 secs, speed 4. You may need to use the spatula through the hole in the lid to help move the mixture around while it mixes.
Add choc chips and mix for 30 secs, reverse, speed 4, once again using the spatula while it mixes to help the choc chips mix evenly through the mixture.
Place tablespoons of mixtre onto baking tray (with baking paper). Flatten slightly using spoon.
Bake for 15 mins and cool on a rack.
Biscuit Dough
Tip
The beans and rolled oats in these biscuits make them very dense and filling - perfect for school lunches. Children will never know there are beans 'hiding' in these biscuits! If you are a fan of the magic bean thermomix cake, this may be a recipe you would like to try.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Amazing...
Yummo....
Used Buter beans instead of Borlotti, but still an absolute hit with the kids & adults...
Went down well kids had no idea it had beans in them I only used 120g sugar and easter eggs left in fridge.
Qlderjenny
All I can say is yum
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