thumbnail image 1
thumbnail image 1
Preparation time
0min
Total time
0min
Portion
1 portion(s)
Level
easy

Ingredients

  • 20 grams raw almonds or raw cashews
  • 1 teaspoon cacao powder
  • 120 grams ice
  • 5-6 pitted dates
  • 180 grams water

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

  1. Place all ingredients into the TM bowl and process for 1 minute and 30 seconds on speed 10

Tip

For a thicker iced chocolate, add 50g more ice.

For more serves, just multiply the recipe by the number of serves, you can do up to 4 serves at a time but they may need a little more processing time

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Easy "no milk" chocolate milkshake - vegan sugar free single serve

Print:

Comments

  • 24. August 2020 - 13:34
    3.0

    Thanks for the recipe, overall i liek the taste but i think next time i would add some extra sweetner. I also like mine a little more drinkable so i added a bit more water and little less ice tmrc_emoticons.)

    Jess

  • 20. April 2018 - 12:34

    Breastfeeding number 3, and this is a lifesaver for me! Quick, tasty and fills me up - love it! Thank you so much for sharing

  • 9. January 2017 - 12:03
    5.0

    This is amazing! Just perfect! My new favourite recipe Smile

  • 5. June 2016 - 01:50
    5.0

    Perfectly cooling in the summery weather here today, and exactly the chocolatey-flavour i was after  tmrc_emoticons.8) 

  • 15. March 2016 - 22:20
    5.0

    This was so yummy! Only used 2x dates and was sweet enough for me. Just the right amount of cacao.

    May have drank a little too fast  tmrc_emoticons.) 

    Thank you for sharing

  • 26. November 2015 - 12:45
    4.0

    I substituted with coffee, and used milk instead of water, so now no longer 'milk free' but it's exactly what I was after.

     

  • 19. November 2015 - 14:14
    5.0

    Love this with cashews!

     

Other users also liked

Show me similar recipes by: