Feijoa & Date Cake

Baking - sweet

Preparation time

20min

Total time

1h 20min

Portion

16 piece(s)

Level

easy

TM 5

by 1002FH

published: 2015/05/05

changed: 2015/05/12

Add to collections

Create a variant

Ingredients

Cake

140 g Dates pitted
200 g feijoas, cut in half and flesh scooped out
170 g water
125 g Butter, cut in pieces
225 g white sugar
1 egg
1 tsp vanilla essence
170 g plain flour
1 tsp baking powder

Topping

50 g Butter
35 g Milk
70 g brown sugar
70 g sliced almonds

Add to shopping list

Accessories you need

Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

Cake

Place dates into the bowl and chop 8 sec / speed 7

Add feijoa's and water and cook for 5 min / 100C / reverse speed 1

Set aside in another bowl to cool

Preheat oven to 180C. Line a baking pan.

Rinse bowl out and add butter, sugar, egg & vanilla essence and mix 2 min / speed 4

Scrape down sides and add flour, baking powder & feijoa mixture and mix 20 sec / speed 3

Pour into tin and cook for 40 minutes. Then pour over topping and cook as below

Topping

Place butter and milk in bowl and heat 2 min / 50C / speed 1

Add other ingredients and mix 10 sec / reverse speed 3

Pour over cake and bake for another 10 minutes

Tip

Feijoa's can be substituted with pears.

Beautiful winter desert with caramel sauce and cream.

Freezes well.

Thermomix Model

Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Baking Cooking Cake Dessert