Ingredients
Porridge
- 1/2 Cup cashews
- 1/2 cup almonds
- 1/2 Cup pecans
- 1 Ripe banana
- 2 Cups Coconut Milk
- 2 level teaspoon cinnamon
- 1 pinch salt
Accessories you need
-
Simmering basket
buy now -
Spatula TM5/TM6
buy now
Share your activity
I'm cooking this todayRecipe's preparation
Soak nuts 8hrs or overnight in water with a pinch of salt.
Drain nuts and rinse well until water runs clear.
Add everything to TMX and blitz 30secs/Sp 8.
Scrape down sides and cook 7min/90/Sp 2.
Serve with sliced banana and additional cinnamon or other fruit of choice
Porridge
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Quite nice...I didn't have any cinnamon so used vanilla paste instead. Worked out enough for three servings! Served ours with fresh strawberries. A lot less thick then conventional porridge, will use 1 1/2 cups coconut milk next time.
Adelle
Are you sure to delete this comment ?