Preparation time
2h 0min
Total time
2h 20min
Portion
10
piece(s)
Level
medium
Ingredients
Donat Kentang @levi_nathania
- 1200 grams Drinking water
- 100 grams potatoes, (peeled and cut into 4)
- 200 grams High Protein Flour
- 50 grams all purpose flour
- 2 pieces egg yolks
- 4 grams dried instant yeast
- 50 grams white sugar
- 90 grams cold fresh milk
- 30 grams margarine / butter, (can also be mixed)
- 1 gram salt
Accessories you need
-
Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Pour 1200 gr drinking water, and put on simmering basket inside the mixing bowl and place the 100 gr potatoes in it. Cook 18min / Varoma / sp. spoon
- Discard the water, toss the cooked potatoes to the bottom of the mixing bowl and mash it 5 sec / sp.5
- Cool the potatoes down in the mixing bowl for a while.
- After the mashed potato isn't hot anymore, add 200 gr High Protein Flour, 50 gr All Purpose Flour, 2 pc Egg Yolk, 4 gr instant yeast, 50 gr white sugar, 90 gr cold fresh milk. Knead the dough 3 min
- Add 30 gr margarine / butter, 1 gr salt. Knead the dough 1:30 min
- Measure the dough and divide equally into 10. Round them and firmly flatten them. Rest them until they expand in the next 20 minutes. Then create the holes and flip them to the other sides. Rest them again until they become fluffy and light. Then fry them
Tip
Do not flip the doughnuts back and forth when you fry them for best result.
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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