- TM 31
Ingredients
Dough
- 2 chewable vitamin C tablets
- 280 g rice milk or almond milk
- 30 g chia seeds
- 75 g water
- 2 teaspoon Yeast
- 400 g Unbleached Spelt Flour
- 120 g Wholemeal Spelt
- 20 g olive oil
- 1 teaspoon Golden Syryp
- 1 teaspoon salt
- 40 g linseed
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Mill vitamin C tablets on speed 9 for 20 seconds
In a seperate bowl, mix chia seeds in water and set aside
Add milk and heat for 2 minutes, 37 degrees, speed 1
Add yeast and mix 5 seconds, speed 2
Add all remaining ingredients, including the chia gel and mix 6 seconds, speed 6
Knead
"Dough mode" for 4 minutesTransfer to a Thermomat or oiled bowl and set aside to prove for 30 minutes or until doubled in size
Knock down and transfer to a loaf tin and set aside to double in size again
Put in a COLD oven and set to 200, bake for 30 minutes until it sounds hollow when tapped
Tip
This recipe is a variation from Thermobexta to make a FODMAP friendly, dairy-free, soy-free, egg-free, wheat-free bread. The vitamin C is used in place of a bread improver to make it soy-free. If soy isn't a problem for you, Bread Improver can be used in place of Vitamin C
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
How much bread improver if I choose that option?
This is the best bread I have ever made Thank you .
Thanks for your feedback, our kids all love it too.
This bread is fantastic! Our 6yr loves it. Thanks heaps
Mine are 500mg chewable.
Sounds good! Really like to try this but not sure of vitamin c tablet size, 250mg or 500 mg?