Ingredients
Black Rice Pudding
- 2 level teaspoons vanilla extract
- 200 g Black Rice
- 550 g water
- 100 g raw suger
- 1 can Carnation milk
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Rice and water into Bowl 40min / 100° / Speed 1.5
"Counter-clockwise operation" 3. Add sugar 15min / 80° / speed 1.5
"Counter-clockwise operation" 4. Add Carnation milk while sugar is cooking pour half ,then combind other once finished
5. Transfer to Thermoserver.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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