Desserts & sweets Desserts & sweets

Coconut and mango sorbet

thumbnail image 1
thumbnail image 1
Preparation time
3min
Total time
3min
Portion
2 litre(s)
Level
easy
  • TM 31
published: 2013/11/20
changed: 2013/11/20
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Ingredients

sorbet ingredients

  • 60 grams raw sugar
  • 200 grams mango
  • 200 grams coconut cream frozen into ice cubes
  • 200 grams coconut water frozen into ice cubes
  • 1 Egg white (optional)
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Recipe's preparation

  1. 1) place sugar into bowl and mill 10 sec/ sp 10

    2) Add all remaining ingredients into the bowl and crush 2 mins/ speed 10

     

    NOTE: use spatula to assist with ice crushing or getting rid of air pockets as needed

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Appetizer Dessert

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Coconut and mango sorbet
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Comments

  • 19. December 2015 - 20:51

    This was a big hit today at inlaw's party. I used just ice cubes and not coconut water but was still delicious! Hit the spot on a 42o day!

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