Ingredients
Dough
- 300 grams sweet potato
- 120 grams potato
- 45 grams sugar
- 1 teaspoon Pandan essence
- 100-250 grams palm sugar, cut into cubes
- 100-200 grams dessicated coconut
- 1 pinch salt
- 2 tablespoons hot water
- 220-250 grams cold water
- 300 grams glutinous rice
cooking
- 3-5 litres water, depending on size of pot
Accessories you need
-
Butterfly -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place dessicated coconut and pinch of salt in bowl, add 2 tablespoon hot water and set aside.
Weigh glutinous rice and sugar into TM bowl. place a piece of paper towel on lid and insert MC in hole( to prevent rice dust flying everywhere). Mill sp 10 for 3 mins. Set aside and wash bowl
Peel potatoes, cut into 1 - 1 1/2 inch cubes and place into TM bowl with 105 gms water and cook for 13 mins 100 deg sp 1.5.
Insert butterfly, sp 4 for 30 secs.
Add sugar and glutinous flour mixture, pandan essence and approx 120 gm of water. Mix on sp 4-5 for 6 secs. Knead for 2 mins and adjust water accordingly to get a lovely pliable dough.
Roll dough into small balls, flatten with fingers, place a small square of palm sugar in the middle and close dough up into a ball again enveloping the palm sugar. Repeat till all the dough is wrapped with palm sugar.
Set water to boil on stove top and add small number of dough balls at a time into rolling boiling water. When balls float to top of water, remove and roll in reserved dessicated coconut.
Let it cool and serve when cold. Better prepared a few hours before serving.
Tip
May need a little more pandan essence depending on colour. You can make your own pandan juice from fresh pandan leaves.
Can made in TM5 or TM31
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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