Ingredients
- 100 g peaches
- 100 g Apricots
- 100 g pears
- 1 egg white
- 80 g raw sugar
- 700 g ice cubes, Made fresh, not store bought
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
1. Place sugar into mixing bowl and mill for 10 sec/sp 9.
2. Add fruit, egg white, and half (350g) of the ice and blend 20 sec/sp 10, starting at sp 1 and gradually increasing to 10.
3. Add remaining ice and blend for 1 min/sp 10, using spatula to assist.
4. Store in individual iceblock containers, or in a shallow container in the freezer, or place in a ThermoServer and serve straight away
Tip
Egg white can be left out but will result in a grainier texture
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
This is the bomb. I left the egg out. The whole family loved it. Can totally reduce the amount of sugar.