Ingredients
Cake Base
- 1 orange
- 300 grams Almonds raw
- 8 medjool dates
- 65 grams coconut oil
- 1 zucchini, peeled & roughly chopped
- 55 grams dessicated coconut
- 45 grams poppy seeds
- pinch Himalayan salt
Orange Cream
- 280 grams raw cashews
- 5 large oranges, juiced
- 1 lemon, juiced
- 180 grams dark agave syrup
- pinch Himalayan salt
- 200 grams coconut oil
- 2 tablespoons lecithin
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preparation time is 20 mins, but allow 1-2 hours of freezer setting time between layers.
Peel zest from orange and grind in TM bowl 10 secs/speed 9. Set aside.
Juice orange (after removing zest). Set aside.
Grind almonds 8 secs/speed 7. Set aside.
Blend dates 5-10 secs/speed 6-7. Scrape down sides of bowl. Add coconut oil & zucchini, blend a further 10 secs/speed 5.
Add remaining ingredients (including zest, juice & almonds) and mix 20 secs/speed 6-7. Using spatula blend further 10 secs/speed 4 til mixed well.
Divide mixture in half and spread one half into a lined 22cm springform pan. Ensure baking paper lines both bottom & sides of pan.
Blend all ingredients except coconut oil & lecithin for 1 min/speed 9.
Add coconut oil & lecithin, blend a further 30secs/speed 9.
Divide mixture in half. Place one half on top of cake base.
Place in freezer for approximately 2 hours until firm.
When firm enough, place remaing cake base on top of the set orange cream and finish with remaining orange cream. Place in fridge/freezer until set.
Cake Base
Orange Cream
Tip
Can use the pulp left over from making Almond Milk.
Keep stored in fridge.
Cake is freezable
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Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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