- TM 5
Ingredients
Tart Shell
- 310 grams raw almonds
- 6 medjool dates, pitted
- 2 tbsp almond butter
- pinch cinnamon
- 55 grams Almond milk
Filling
- 235 grams raw cashews
- 2 passionfruits (pulp only)
- 130 grams Almond milk
- 150 grams Maple syrup
- 1 vanilla pod, split and scraped
To Serve
- 4 passionfruit, pulp
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add all tart shell ingredients to bowl. Blend for 10 sec/sp 7 or until just combined and has formed a paste.
With wet hands, press mixture into a greased, loose-bottomed tart tin, then place in the freezer for approximately 1 hour to set.
Add all ingredients to bowl. Blend for 1 min/sp 8 or until smooth and creamy
Pour filling into the tart shell and place in the freezer until ready to serve.
Serve topped with extra passionfruit
Tart Shell
Filling
Tip
Tart shell can be made in advance and kept in the freezer until ready to use.
Recipe is a straight conversion from Lola Berry's 'The Happy Cookbook'
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
A beautiful tart, plenty of comments from work peeps. Thanks so much for posting
Thank you for converting - this was delicious and a big hit with our guest
Thanks for converting! It was amazing and turned out perfect. So quick and easy to make!!!
Thanks for converting this! Haven't tried it yet but reading The Happy Cookbook right now and thinking, hmmmm, can I do this in thermie?
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