thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
5min
Portion
24 portion(s)
Level
easy
  • TM 31
published: 2014/01/11
changed: 2014/01/19

Ingredients

Slice

  • 120 g Rice Pops (Rice Bubbles)
  • 30 g oat bran
  • 30 g sesame seeds
  • 100 g Butter (or reduced fat margarine)
  • 30 g honey

Materials

  • 1 15 X 25 Slice Pan, Lined with baking Parchment
  • Additional Baking Parchment for pressing

Accessories you need

  • Butterfly
    Butterfly buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Method
  1. Prepare slice pan by lining with baking parchment

    Weigh Rice Pops (Rice Bubbles) in bowl, then set aside.

    Dry roast the oat bran and sesame seeds in the bowl at Varoma / 3 mins / speed 1 without MC. Set aside with the Rice Pops.

    Melt butter with honey at 50C / 40sec / Speed 3 with MC in place.

    Insert Butterfly. Add rice pops, sesame / oat bran and mix Counter-clockwise operation"Counter-clockwise operation" /30sec / speed 1.

    Pour into prepared slice pan and press down firmly.

    Chill in the fridge until hard and then slice into even sized pieces.

     

Tip

Use another piece of baking parchment to press down on the slice and ensure packed firmly around the edges so it holds together.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Rice Pop Bars

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Comments

  • 30. April 2014 - 20:17
    4.0

    Great - thanks for the sharing the recipe.  I also added in a generous handful of cranberries and it turned out well.   tmrc_emoticons.)

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